Quality Assurance & Compliance
Adhering to the strictest Fairtrade and Specialty Coffee Association (SCA) protocols. Our commitment to integrity is absolute.
Process Integrity
From the highland plantations to the final export bag, every step is monitored.
Cherry Receipt
Verification of origin, ripeness screening, and defect sorting immediately after harvest.
Washing & Fermentation
Strict fermentation monitoring to remove mucilage while ensuring bean integrity and developing flavor notes.
Sun-Drying & Milling
Dried on raised beds under controlled sunlight, followed by dry milling to extract the pure green bean.
Cupping & Grading
Detailed sensorial analysis and grading by Q-Graders to certify specialty status and profile.
Storage & Dispatch
Packaged in GrainPro bags and stored in humidity-controlled silos ready for international export.
Accreditations
Our facility meets the highest international standards.
Certifications are being updated. Check back soon.